Description
Ras Malai is a classic Indian dessert made of soft, spongy cottage cheese balls soaked in sweet, flavored milk. Often garnished with saffron, cardamom, and chopped nuts, it offers a rich, creamy taste and is served chilled.
Ras Malai is a classic Indian dessert made of soft, spongy cottage cheese balls soaked in sweet, flavored milk. Often garnished with saffron, cardamom, and chopped nuts, it offers a rich, creamy taste and is served chilled.
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