€ 17,00
Indian lentils cooked with butter and herbs
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Dal Tadka is a popular Indian lentil dish made from yellow lentils (usually toor or moong dal) cooked until soft and then tempered with a flavorful mix of ghee, cumin seeds, garlic, onions, tomatoes, and dried red chilies. It’s aromatic, comforting, and best enjoyed with rice or roti.
Butter Paneer
1 × € 17,50 
Baigan Bharta
1 × € 17,00 
Papadam Per Stuck
1 × € 1,50 
Fish Tandoori
1 × € 10,00 
Chicken Hot Wings
1 × € 9,95 Subtotal: € 55,95
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