Description
Raita is a cooling Indian side dish made with yogurt, mixed with vegetables like cucumber, onion, or boondi, and seasoned with spices like cumin and mint. It balances spicy dishes and enhances meals with its creamy, refreshing taste.
Raita is a cooling Indian side dish made with yogurt, mixed with vegetables like cucumber, onion, or boondi, and seasoned with spices like cumin and mint. It balances spicy dishes and enhances meals with its creamy, refreshing taste.
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